Grilovaný hermelín so sušenými paradajkami
Grilled Hermelín Cheese with Sun-Dried Tomatoes (No Bread)
Yes, with a tweak: crucially omit any accompanying bread. About 10g net carbs per serving, on the higher side for Slovak food, so watch the portion.
What it is
A popular appetizer or light meal, consisting of Hermelín cheese (similar to Camembert) grilled until soft and gooey, often served with sun-dried tomatoes, herbs, and bread.
Key ingredients
Hermelín cheese, olive oil, sun-dried tomatoes, garlic, herbs (rosemary, thyme).
How to make it keto
Crucially omit any accompanying bread. Request careful portioning of sun-dried tomatoes due to higher sugar content (or omit if preferred). Ensure no sugary glazes are used.
Say this to the waiter (Slovak)
Grilovaný hermelín si prosím bez chleba. Sušené paradajky iba minimálne, alebo ich vynechajte. Prosím, nepoužívajte žiadne sladké polevy.
Grilovaný hermelín, no bread please. Sun-dried tomatoes sparingly or omit. Ensure no sugary glazes are used.
Watch out for
Bread (standard accompaniment), sun-dried tomatoes (can be surprisingly high in carbs if eaten in large quantity or if sweetened), any sweet glazes.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
More on the Slovak menuAll 1,465 Slovak dishes ›
