Mëlçi Pule e Fërguar me Qepë
Fried Chicken Liver with Onions
Yes, with a tweak: ensure no flour is used for dredging the liver. About 13g net carbs per serving, on the higher side for Albanian food, so watch the portion.
What it is
Tender chicken liver pan-fried with generous amounts of sliced onions until caramelized, seasoned with salt, black pepper, and a touch of paprika. A hearty and flavorful dish.
Key ingredients
Chicken liver, onions, olive oil, salt, black pepper, paprika
How to make it keto
Ensure no flour is used for dredging the liver. Confirm onions are cooked down significantly to reduce carb impact, or request fewer onions.
Say this to the waiter (Albanian)
Për Mëlçi Pule e Fërguar me Qepë, ju lutem pa miell dhe me më pak qepë.
For Mëlçi Pule e Fërguar me Qepë, please use no flour and fewer onions.
Watch out for
Excessive onions can add carbs. Hidden sugars in pre-mixed seasoning.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
More on the Albanian menuAll 280 Albanian dishes ›
