Karmrakhayt Khozi Misov
Baked Rainbow Trout with Crispy Pork Belly
Yes, keto as served. About 1g net carbs per serving, lower than 9 in 10 Armenian dishes.
What it is
Whole rainbow trout or fillets baked alongside fatty cuts of pork, such as pork belly or thick bacon. The fat from the pork renders and flavors the fish, resulting in a rich and savory combination. Seasoned with salt, pepper, and sometimes herbs.
Key ingredients
Rainbow trout, pork belly/thick bacon, olive oil, salt, black pepper, fresh herbs (e.g., thyme, rosemary).
Optional tweaks
None needed. Ensure no sugary glazes on the pork or fish.
Watch out for
Sugary glazes sometimes used for pork, or if served with non-keto accompaniments.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.