Schlachtplatte (Keto-Modifiziert: ohne stärkehaltige Beilagen)
Butcher's Plate (Keto-Modified: without starchy sides)
Yes, with a tweak: request without any starchy side dishes (e.g., potatoes, dumplings). About 5g net carbs per serving, lower than 5 in 10 Austrian dishes.
What it is
A traditional warm platter showcasing various types of freshly cooked or cured meats and sausages from the butcher, typically including blood sausage, liver sausage, and other specialty sausages. For a keto diet, it is served purely with the meats and sauerkraut, omitting the customary potato sides.
Key ingredients
Assortment of blood sausage, liver sausage, bratwurst, other cured/cooked meats, sauerkraut, spices.
How to make it keto
Request without any starchy side dishes (e.g., potatoes, dumplings). Confirm that sausages do not contain high-carb fillers or excessive sugar (most traditional Austrian sausages are low carb).
Say this to the waiter (German)
Die Schlachtplatte, bitte, ohne stärkehaltige Beilagen wie Kartoffeln oder Knödel. Sind die Würste ohne Kohlenhydrat-Füllstoffe oder viel Zucker?
Schlachtplatte, please, without starchy sides (potatoes/dumplings). Are the sausages free of high-carb fillers or sugar?
Watch out for
Starchy side dishes (core risk), hidden fillers/sugars in some commercial sausages, heavily sweetened sauerkraut.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
More on the Austrian menuAll 227 Austrian dishes ›
