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All cuisines › Bahamian

Stewed Grouper Cheeks with Herbs and Peppers (Keto Modified)

Yes, with a tweak: request no starchy sides (like grits, rice, johnny cake). About 10g net carbs per serving, on the higher side for Bahamian food, so watch the portion.

Needs a tweakHigh ProteinFish
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10gNet carbs
14gTotal carbs
4gFibre
50gProtein
30gFat
520Calories

What it is

Tender, gelatinous grouper cheeks are slowly stewed in a light, flavorful broth with bell peppers, onions, tomatoes, and a generous medley of Bahamian herbs like thyme and parsley. Traditionally served with starchy sides.

Key ingredients

Grouper cheeks, diced bell peppers, diced onions, fresh diced tomatoes, garlic, fresh thyme, fresh parsley, fish broth, olive oil, salt, black pepper.

How to make it keto

Crucially, request no starchy sides (like grits, rice, johnny cake). Ensure no flour or cornstarch is used to thicken the stew.

Watch out for

Flour/cornstarch thickeners, high-carb sides, hidden sugars in tomato products.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Bahamian menuAll 473 Bahamian dishes ›

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Stewed Collard Greens with Smoked Turkey or
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Stewed Fish Head
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Stewed Oxtail with Keto Vegetables
Stewed Oxtail with Keto Vegetables
Slow-Cooked Oxtail in Rich Gravy with Steamed Vegetables

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