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All cuisines › Belgian

Gegrilde Zeebaars met Garnaalsaus en gestoofde Prei (Keto Aangepast)

Grilled Sea Bass with Shrimp Sauce and Braised Leeks (Keto Adapted)

Yes, with a tweak: request the shrimp sauce is made without flour or starch. About 8g net carbs per serving.

Needs a tweakHigh FatFish
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8gNet carbs
11gTotal carbs
3gFibre
51gProtein
76gFat
908Calories

What it is

A delicate grilled sea bass fillet served with a rich, creamy sauce featuring small grey shrimp, and accompanied by tender braised leeks. Modified for keto by ensuring no flour in the sauce and that leeks are cooked simply.

Key ingredients

Sea bass fillet, grey shrimp, heavy cream, butter, white wine, shallots, garlic, leeks, olive oil, salt, pepper.

How to make it keto

Request the shrimp sauce is made without flour or starch. Ensure no sugar is used in the sauce or braising of leeks. Confirm low-carb cooking methods for the fish and vegetables.

Watch out for

Flour/starch in the shrimp sauce, excessive leeks (moderate carb vegetable), sugary glazes.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

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