Zeeuwse Oesters met Citroen en Mignonette
Zeeland Oysters with Lemon and Mignonette
Yes, keto as served. About 4g net carbs per serving, lower than 8 in 10 Belgian dishes.
KAPhoto coming soon
See photos of this dish ›4gNet carbs
4gTotal carbs
0gFibre
12gProtein
8gFat
180Calories
What it is
Freshly shucked Zeeland oysters, known for their distinct briny flavor. Served on ice with lemon wedges and a simple mignonette sauce (finely chopped shallots, black pepper, red wine vinegar).
Key ingredients
Fresh oysters, lemon wedges, shallots, black pepper, red wine vinegar.
Optional tweaks
Ensure no sugary cocktail sauces are offered or used.
Watch out for
None significant, unless a sugary sauce is introduced.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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