Kakra Bhuna
Spiced Crab Bhuna
Yes, with a tweak: naturally keto-friendly; no modifications typically needed. About 11g net carbs per serving.
What it is
A rich and spicy dry curry featuring crab meat, slow-cooked with onions, ginger, garlic, and a blend of aromatic Bengali spices. This dish is naturally low in carbohydrates.
Key ingredients
Crab meat, onion, ginger, garlic, green chilies, mustard oil, garam masala, turmeric, cumin powder, coriander powder, red chili powder, salt.
How to make it keto
Naturally keto-friendly; no modifications typically needed.
Watch out for
Potential for hidden sugar in restaurant preparations. Ensure no carby thickeners are used.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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