Dinstani Kupus
Braised Cabbage (Keto Side)
Yes, with a tweak: ensure no potatoes, carrots (often added to braised cabbage for sweetness/bulk), or added sugar. About 6g net carbs per serving.
What it is
Slowly braised fresh cabbage, often cooked with a small amount of fat and seasonings until tender. A traditional simple vegetable side dish.
Key ingredients
Fresh cabbage, onion, garlic, olive oil/butter, salt, pepper, paprika (optional).
How to make it keto
Ensure no potatoes, carrots (often added to braised cabbage for sweetness/bulk), or added sugar. Specify pure braised cabbage.
Say this to the waiter (Bosnian)
Molim Dinstani Kupus bez krompira, mrkve i dodanog šećera. Samo čisti dinstani kupus.
For Dinstani Kupus, please no potatoes, carrots, or added sugar. Just pure braised cabbage.
Watch out for
Hidden sugar, inclusion of high-carb vegetables like carrots or potatoes if not specified. Restaurant portions can be large.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
More on the Bosnian/Herzegovinian menuAll 220 Bosnian/Herzegovinian dishes ›
