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All cuisines › Bosnian/Herzegovinian

Punjene Paprike (Keto Modified)

Stuffed Bell Peppers (Keto with Cauliflower Rice)

Yes, with a tweak: request without rice in the filling; ensure cauliflower rice is used or omitted. About 13g net carbs per serving, on the higher side for Bosnian/Herzegovinian food, so watch the portion.

Needs a tweakBalanced Protein/FatBeef
Punjene Paprike, Bosnian/Herzegovinian dish
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13gNet carbs
20gTotal carbs
7gFibre
68gProtein
62gFat
880Calories

What it is

Green bell peppers generously filled with a savory mixture of seasoned ground beef, then slow-cooked in a rich, tomato-based sauce. This keto version replaces the high-carb rice with cauliflower rice in the stuffing, making it suitable for a low-carb diet.

Key ingredients

Green bell peppers, ground beef, onions, garlic, tomato paste, spices (paprika, salt, pepper), cooking oil, beef broth, cauliflower rice (for modification).

How to make it keto

Request without rice in the filling; ensure cauliflower rice is used or omitted. Confirm no sugar in the tomato sauce.

Say this to the waiter (Bosnian)

Punjene Paprike, molim vas, bez riže u punjenju. Može li riža od karfiola ili da je izostavite? Je li paradajz sos bez šećera?

Punjene Paprike, please, without rice in the filling. Can you use cauliflower rice or omit it? Is the tomato sauce sugar-free?

Watch out for

Bell peppers themselves contain natural carbs. Traditional versions contain rice in the filling. Potential for hidden sugars in tomato paste/sauce.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

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