Svinjski Kotleti na Puteru sa Gljivama
Pan-Fried Pork Chops in Butter with Mushrooms
Yes, keto as served. About 8g net carbs per serving.
What it is
Thick-cut pork chops pan-fried to perfection, served with a rich sauce made from sautéed mushrooms, garlic, and plenty of butter. A hearty and flavorful main course.
Key ingredients
Pork chops, butter, mushrooms, garlic, a touch of broth, fresh parsley, salt, pepper.
Optional tweaks
Ensure no flour or breading is used for the chops or to thicken the mushroom sauce.
Say this to the waiter (Bosnian)
Za Svinjske Kotlete, molim Vas pripremite bez brašna ili paniranja. Bez brašna u sosu od gljiva.
For Svinjski Kotleti, please prepare without flour or breading. Ensure no flour in the mushroom sauce.
Watch out for
Potential flour/starch in sauce, hidden sugars in broth.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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