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All cuisines › Brazilian

Iscas de Carne com Cebola

Sautéed Beef Strips with Onions

Yes, with a tweak: request no high-carb side dishes like rice or fries. About 10g net carbs per serving, on the higher side for Brazilian food, so watch the portion.

Needs a tweakBalanced Protein/FatBeef
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10gNet carbs
13gTotal carbs
3gFibre
45gProtein
50gFat
650Calories

What it is

Thin strips of tender beef (often sirloin or similar cuts) quickly pan-fried and then mixed with generous amounts of soft, caramelized onions. A classic, comforting Brazilian dish.

Key ingredients

Beef strips (e.g., sirloin, alcatra), onions, olive oil or butter, garlic, salt, black pepper.

How to make it keto

Request no high-carb side dishes like rice or fries. Confirm no sugary sauces or thickeners are used.

Watch out for

Hidden sugars in sauces, high amounts of onions, high-carb sides.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

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