Iscas de Fígado na Manteiga com Pimentões e Azeitonas
Sautéed Liver Strips in Butter with Bell Peppers and Olives
No, skip this one: about 17g net carbs per serving, close to a full day's carbs on strict keto. Better picks from the same menu are below.
Order one of these instead
What it is
Tender strips of beef liver quickly sautéed in butter with colorful bell peppers and savory olives. A flavorful and nutrient-dense dish, naturally low in carbs.
Key ingredients
Beef liver, butter, bell peppers, olives
If you order it anyway
Ensure no flour is used to dust the liver before frying. Confirm no starchy sides are offered.
Watch out for
Flour dredging for the liver, hidden sugars in seasonings or sauces, high-carb vegetables mixed in (e.g., peas or carrots in large amounts).
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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