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All cuisines › Brazilian

Pernil de Cordeiro Assado com Molho de Hortelã e Aspargos

Roasted Leg of Lamb with Mint Sauce and Asparagus

Yes, with a tweak: ensure the mint sauce is prepared without sugar or high-carb thickeners. About 10g net carbs per serving, on the higher side for Brazilian food, so watch the portion.

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10gNet carbs
14gTotal carbs
4gFibre
70gProtein
60gFat
850Calories

What it is

Tender and flavorful roasted leg of lamb, a festive dish, served with a vibrant sugar-free mint sauce and crisp steamed or grilled asparagus.

Key ingredients

Leg of lamb, olive oil, garlic, rosemary, mint leaves, apple cider vinegar (for sauce), keto sweetener (optional for sauce), asparagus.

How to make it keto

Ensure the mint sauce is prepared without sugar or high-carb thickeners. Request only asparagus or other keto vegetables as sides, no potatoes or rice.

Watch out for

Sugar or starches in mint sauce; high-carb side dishes.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

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