Plat de Truite Grise Fumée avec Fromage à la Crème et Aneth
Smoked Lake Trout Platter with Cream Cheese and Dill
Yes, with a tweak: ensure no bread, crackers, bagels, or any other carby accompaniments are served. About 5g net carbs per serving, lower than 7 in 10 Canadian dishes.
What it is
A platter featuring thick-cut, cold-smoked Lake Trout fillet, served with a generous dollop of full-fat cream cheese, fresh dill, capers, thinly sliced red onion, and crisp cucumber slices.
Key ingredients
Smoked Lake Trout fillet, full-fat cream cheese, fresh dill, capers, red onion, cucumber slices, lemon wedges.
How to make it keto
Crucially, ensure no bread, crackers, bagels, or any other carby accompaniments are served. Request extra cucumber slices if desired.
Watch out for
Carby accompaniments (bread, bagels). Some commercial cream cheeses may contain minor added sugars. Check if any house-made condiments have hidden sugars.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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