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All cuisines › Canadian

Peameal Bacon & Eggs

Yes, with a tweak: crucial to omit the traditional kaiser bun and any accompanying hash browns or home fries. About 8g net carbs per serving.

Needs a tweakBalanced Protein/FatPork
Peameal Bacon & Eggs, Canadian dish
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8gNet carbs
8gTotal carbs
0gFibre
60gProtein
45gFat
700Calories

What it is

A classic Canadian breakfast featuring thick-cut, lean, brined and cornmeal-dusted pork loin (Peameal Bacon) served with eggs.

Key ingredients

Peameal bacon (pork loin), eggs, cooking oil/butter.

How to make it keto

Crucial to omit the traditional kaiser bun and any accompanying hash browns or home fries. Ask for extra peameal bacon or a side of non-starchy vegetables instead of potatoes.

Watch out for

Kaiser bun (primary risk), hash browns/home fries, hidden sugars in some breakfast meats or sauces. The cornmeal dusting on peameal bacon itself adds a small amount of carbs, which is accounted for.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

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