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All cuisines › Chilean

Merluza a la Vasca (Keto)

Basque Style Hake (Keto)

Yes, with a tweak: confirm no potatoes or rice are served with the dish. About 8g net carbs per serving.

Needs a tweakBalanced Protein/FatFish
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8gNet carbs
10gTotal carbs
2gFibre
55gProtein
60gFat
800Calories

What it is

Fresh hake fillet gently poached in olive oil with garlic, parsley, and tender clams. The sauce is a delicate, emulsified green sauce, free from flour or starchy thickeners, allowing the pure flavors of the sea to shine.

Key ingredients

Hake fillet, olive oil, garlic, parsley, clams

How to make it keto

Confirm no potatoes or rice are served with the dish. Ensure the sauce is not thickened with flour, cornstarch, or breadcrumbs. Confirm white wine is dry and fully reduced.

Watch out for

Flour/cornstarch in sauce, inclusion of high-carb sides (e.g., potatoes, rice), sweet wine used in sauce.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

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