芦笋炒虾仁
Stir-fried Asparagus with Shrimp (Keto Modified)
Yes, with a tweak: request no sugar and no cornstarch or other thickeners in the sauce. About 6g net carbs per serving.
What it is
Succulent shrimp stir-fried with crisp-tender asparagus spears, garlic, and a light, refreshing savory sauce.
Key ingredients
Shrimp, asparagus, garlic, cooking oil, soy sauce, Shaoxing wine, salt, white pepper.
How to make it keto
Request no sugar and no cornstarch or other thickeners in the sauce. Confirm no higher-carb vegetables are mixed in.
Say this to the waiter (Chinese)
芦笋炒虾仁的酱汁不要加糖、勾芡。也请不要混入其他高碳水蔬菜，谢谢。
For the 芦笋炒虾仁, please ensure no sugar or thickeners in the sauce, and no other high-carb vegetables mixed in.
Watch out for
Sauces often contain sugar and cornstarch. Asparagus has some natural carbs, so portion awareness is good.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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