Ensalada de Camarones con Aguacate y Pimentones Asados
Shrimp, Avocado, and Roasted Bell Pepper Salad
Yes, keto as served. About 6g net carbs per serving, lower than 5 in 10 Colombian dishes.
What it is
A vibrant and satisfying salad featuring plump, cooked shrimp, creamy avocado slices, and tender roasted bell peppers (typically red and yellow) served over a bed of fresh mixed greens. Dressed with a simple, sugar-free olive oil and lime vinaigrette, making it a naturally keto meal.
Key ingredients
Shrimp (cooked), avocado, mixed greens (lettuce, spinach, arugula), bell peppers (roasted), olive oil, lime juice, cilantro, salt, pepper.
Optional tweaks
Confirm no sugary dressings or croutons. Request shrimp to be grilled or sautéed, not breaded.
Watch out for
Bell peppers contribute some carbs. Onions or other high-carb vegetables if included in a generic 'mixed greens' blend. Hidden sugars in pre-made dressings.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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