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All cuisines › Croatian

Keto Puretina Punjena Gljivama i Sirom (bez paniranja)

Keto Turkey Breast Stuffed with Mushrooms and Cheese (unbreaded)

Yes, with a tweak: ensure there is absolutely no breading on the turkey and no starchy fillers in the mushroom and cheese mixture. About 5g net carbs per serving.

Needs a tweakHigh ProteinTurkey
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5gNet carbs
7gTotal carbs
2gFibre
65gProtein
42gFat
675Calories

What it is

Tender turkey breast filled with a savory mixture of sautéed mushrooms and melted cheese, then baked or pan-seared without any breading.

Key ingredients

Turkey breast, mixed mushrooms, cheese (e.g., provolone, Gruyere, or local hard cheese), olive oil or butter, garlic, parsley, salt, pepper.

How to make it keto

Ensure there is absolutely no breading on the turkey and no starchy fillers in the mushroom and cheese mixture. Served without traditional high-carb sides.

Say this to the waiter (Croatian)

Za Keto Puretinu Punjenu Gljivama i Sirom, molim vas da nema paniranja, škrobnih punila i visokougljikohidratnih priloga.

For the Keto Puretina Punjena Gljivama i Sirom, please ensure no breading, no starchy fillers, and no high-carb sides.

Watch out for

Potential for breadcrumbs or other starchy fillers in the stuffing. Mushrooms have some carbs, which can add up in large portions. Always confirm 'no paniranje' (no breading).

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

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