Pačja Prsa na Žaru
Grilled Duck Breast with Keto Vegetables
Yes, with a tweak: request without fruit-based sauces, glazes, or any carb-heavy sides like potato purée or dumplings. About 3g net carbs per serving, lower than 7 in 10 Croatian dishes.
What it is
Pan-seared or grilled duck breast, often served skin-on for maximum flavor and fat. A rich and indulgent dish, especially good with simple, fresh accompaniments.
Key ingredients
Duck breast (skin-on), salt, pepper, olive oil (for cooking, though duck fat will render). (Keto side: simple green salad or roasted non-starchy vegetables)
How to make it keto
Request without fruit-based sauces, glazes, or any carb-heavy sides like potato purée or dumplings. Opt for a green salad with vinaigrette or grilled vegetables.
Say this to the waiter (Croatian)
Molim pačja prsa bez voćnih umaka, pirea ili okruglica. Može li zelena salata s vinaigretteom ili grilano povrće umjesto toga?
Please serve the duck without fruit sauces, glazes, potato purée, or dumplings. Can I have a green salad with vinaigrette or grilled vegetables instead?
Watch out for
Fruit-based sauces, sugary glazes, sweet vegetable purées, carby sides.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
More on the Croatian menuAll 335 Croatian dishes ›
