Bistec de Lomo a la Plancha
Grilled Beef Loin Steak (Keto)
Yes, with a tweak: specify no sauces or marinades with added sugar. About 1g net carbs per serving, lower than 9 in 10 Cuban dishes.
What it is
A prime cut of beef loin (such as sirloin or tenderloin), simply grilled or pan-seared to your preferred doneness, seasoned lightly with salt and pepper to highlight its natural flavor. Served without traditional high-carb side dishes.
Key ingredients
Beef loin steak, olive oil, salt, black pepper.
How to make it keto
Specify no sauces or marinades with added sugar. Request keto-friendly accompaniments like steamed or sautéed green vegetables (e.g., broccoli, green beans, spinach) instead of rice, beans, or plantains.
Watch out for
Sweet glazes or high-carb marinades sometimes used without disclosure. Default serving with high-carb sides. Be mindful of any pre-applied seasonings that may contain sugar.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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