Keto Atlas
Coming soon to theApp StoreComing soon toGoogle Play
Cuisine▾
Clear
Keto▾
Net carbs▾
Protein▾
Clear
Style▾
All cuisines › Czech

Telecí maso na česneku a majoránce

Veal with Garlic and Marjoram (No Carby Sides)

Yes, with a tweak: request no potatoes, bread, rice, or traditional dumplings. About 6g net carbs per serving.

Needs a tweakHigh ProteinVeal
KAPhoto coming soon
See photos of this dish ›
6gNet carbs
7gTotal carbs
1gFibre
60gProtein
48gFat
700Calories

What it is

Tender veal pan-fried or slow-cooked with generous amounts of fresh garlic and aromatic marjoram, creating a flavorful and rustic Czech dish. Typically served without any starchy side to maintain its keto profile.

Key ingredients

Veal (e.g., sirloin, shoulder), garlic, marjoram, onion, lard or butter, beef broth, salt, black pepper.

How to make it keto

Request no potatoes, bread, rice, or traditional dumplings. The dish itself is usually keto, but confirm no flour is used to thicken any juices.

Say this to the waiter (Czech)

K Telecímu masu na česneku a majoránce prosím bez brambor, pečiva, rýže či knedlíků. A potvrdit, že šťáva není zahuštěná moukou.

For Telecí maso na česneku a majoránce, no potatoes, bread, rice, or dumplings. Please confirm no flour is used to thicken the juices.

Watch out for

Carby side dishes, flour or starch used to thicken the pan juices into a gravy.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Czech menuAll 297 Czech dishes ›

Svíčková na smetaně
Svíčková na smetaně
Beef Sirloin in Cream Sauce (without dumplings, modified sauce)
Sýrová mísa
Sýrová mísa
Cheese Platter (without bread or fruit)
Tatarák
Tatarák
Beef Tartare (served with keto crackers)
Telecí plátky na houbách
Telecí plátky na houbách
Veal Slices with Mushrooms
Tlačenka
Tlačenka
Head Cheese with Onion and Vinegar
Utopenci
Utopenci
Pickled Sausages (Marinated in Vinegar with Onion and Peppers)

Other veal dishes around the world

Veal Broth Soup
Veal Broth Soup
Bulgarian
Rognoni Trifolati
Rognoni Trifolati
Italian
Dabadebuli
Dabadebuli
Georgian
Stuffat tal-Għoġol
Stuffat tal-Għoġol
Maltese
Veal Orloff
Veal Orloff
Russian
Teleća šnicla na žaru
Teleća šnicla na žaru
Montenegrin