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All cuisines › Dominican

Mollejas de Cerdo Guisadas con Vegetales (Keto-Modified)

Stewed Pork Gizzards with Low-Carb Vegetables (Keto)

Yes, with a tweak: request "sin papas, sin yuca, sin zanahorias" (without potatoes, yuca, carrots). About 8g net carbs per serving.

Needs a tweakHigh ProteinPork
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8gNet carbs
12gTotal carbs
4gFibre
55gProtein
50gFat
720Calories

What it is

Tender pork gizzards slow-cooked in a rich, flavorful tomato-based sauce with bell peppers, onions, and aromatic herbs. This hearty stew provides a satisfying texture and deep savory taste, with starchy vegetables omitted for a keto version.

Key ingredients

Pork gizzards, tomato paste/sauce (sugar-free), bell peppers (green, red), onions, garlic, olive oil, fresh cilantro, thyme, oregano, bay leaf, water/broth.

How to make it keto

Request "sin papas, sin yuca, sin zanahorias" (without potatoes, yuca, carrots). Confirm tomato sauce is sugar-free or very low sugar.

Watch out for

Tomato paste/sauce often contains sugar. Starchy thickeners (flour) in the stew base. Carrots are sometimes used in stews, so specify omission.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Dominican menuAll 963 Dominican dishes ›

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Dominican Pork Sausage
Longaniza de Cerdo
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Grilled Dominican Pork Sausage (with Keto Sides)
Longaniza Frita
Longaniza Frita
Fried Dominican Sausage (with Avocado & Green Salad)
Mondongo Guisado
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Dominican Tripe Stew (without Rice or Root Vegetables)
Mondongo
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Tripe Stew (without starchy vegetables)
Pernil Asado
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Slow-Roasted Pork Shoulder (without starchy sides)

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