Tortilla de Camarones (Omelette de Camarones)
Shrimp Omelet (Keto)
Yes, keto as served. About 4g net carbs per serving, lower than 7 in 10 Dominican dishes.
What it is
A robust and savory omelet generously filled with tender, succulent shrimp, finely chopped onions, and bell peppers. Seasoned with garlic and cilantro, this simple dish is naturally low-carb and makes for a satisfying meal.
Key ingredients
Eggs, shrimp, bell peppers, onions, garlic, fresh cilantro, olive oil or butter, salt, black pepper.
Optional tweaks
Ensure no flour or starchy fillers are added to the egg mixture, which is common in some fritters. Request preparation with olive oil or butter. Serve with a side of avocado or green salad.
Watch out for
Use of starchy fillers in the omelet, accompanying bread or starchy sides.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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