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All cuisines › Egyptian

قلب مقلي

Pan-fried Beef/Lamb Heart

Yes, keto as served. About 8g net carbs per serving.

Keto as servedHigh ProteinBeef
Pan-fried Beef/Lamb Heart, Egyptian dish
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8gNet carbs
12gTotal carbs
4gFibre
58gProtein
48gFat
680Calories

What it is

Tender pieces of beef or lamb heart, pan-fried with onions, garlic, and bell peppers in generous oil or ghee. Seasoned robustly with traditional Egyptian spices like cumin and coriander.

Key ingredients

Beef/lamb heart, onions, garlic, green bell peppers, cooking oil/ghee, salt, black pepper, cumin, coriander.

Optional tweaks

Ensure no added sugar to onions/peppers during caramelization. Request heavy use of cooking fat (ghee or olive oil).

Say this to the waiter (Arabic)

قلب مقلي، لو سمحت بدون سكر مضاف للبصل أو الفلفل. وكثر دهن، سمنة أو زيت زيتون.

For the Qalb Maqli, please no added sugar to onions/peppers. Use plenty of cooking fat, like ghee or olive oil.

Watch out for

Onions and bell peppers contribute to total carbs; large quantities can increase net carbs. Potential for hidden sugar in some spice blends if not homemade.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Egyptian menuAll 100 Egyptian dishes ›

Okra and Meat Stew
Okra and Meat Stew
Oxtail Tajine
Oxtail Tajine
Oxtail Tajine (Slow-Cooked Oxtail Stew)
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Pan-Fried Beef Kidneys
Pan-Fried Beef Liver with Garlic and Spices
Pan-Fried Beef Liver with Garlic and Spices
Pan-Fried Fish
Pan-Fried Fish
Pan-Fried Fish (Unbreaded)
Pan-fried Sweetbreads
Pan-fried Sweetbreads

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