Baked Stuffed Mushrooms with Cream Cheese and Herbs
Yes, with a tweak: ensure no breadcrumbs or high-carb fillers in the stuffing. About 6g net carbs per serving.
What it is
Large button mushrooms filled with a savory mixture of cream cheese, fresh herbs like chives and parsley, garlic, and a touch of Parmesan, then baked until tender and golden. Ensures no breadcrumbs or high-carb fillers are used.
Key ingredients
Large mushrooms, full-fat cream cheese, Parmesan cheese, garlic, fresh chives, fresh parsley, butter, olive oil, seasoning.
How to make it keto
Ensure no breadcrumbs or high-carb fillers in the stuffing. Confirm no sugar in seasoning mixes.
Watch out for
Hidden sugars in pre-made cheese mixtures or seasonings. Flour used as a thickener in some restaurant stuffings.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.