Clear Crab Broth with Cream and Herbs
Rich Crab Stock Soup with Cream and Herbs
Yes, with a tweak: ensure no thickeners (flour, cornstarch, rice) are used. About 6g net carbs per serving.
What it is
A delicate, intensely flavourful broth made from crab shells and meat, enriched with a touch of double cream and fragrant fresh herbs. A light yet satisfying starter.
Key ingredients
Crab stock, white crab meat, double cream, chives, parsley, butter, seasoning.
How to make it keto
Ensure no thickeners (flour, cornstarch, rice) are used. Confirm no added sugars in the cream or stock. Request extra cream for higher fat content.
Watch out for
Hidden thickeners (flour/starch), added sugar in pre-made stocks or cream.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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