Fresh Crab Salad
Fresh Crab Salad with Mayonnaise and Mixed Leaves
Yes, keto as served. About 3g net carbs per serving, lower than 8 in 10 English dishes.
What it is
A light yet satisfying salad featuring succulent fresh crab meat, often mixed with a creamy mayonnaise dressing and served on a bed of crisp mixed leaves.
Key ingredients
Fresh white and/or brown crab meat, full-fat mayonnaise, lemon juice, mixed leaf salad, cucumber, radish (small amounts).
Optional tweaks
Ensure no sugary dressings or hidden fruit. Request extra virgin olive oil and vinegar if mayonnaise ingredients are a concern. Confirm no croutons or bread served alongside.
Watch out for
Sweet salad dressings, high-carb vegetables if included in large quantities (e.g., corn, bell peppers), bread/croutons.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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