Pan-Fried Scottish Oysters
Pan-Fried Scottish Oysters with Lemon Wedge
Yes, keto as served. About 6g net carbs per serving.
6gNet carbs
6gTotal carbs
0gFibre
25gProtein
38gFat
450Calories
What it is
Succulent Scottish oysters, lightly pan-fried in generous butter until golden, served simply with a fresh lemon wedge.
Key ingredients
Scottish oysters, butter, lemon, salt, pepper.
Optional tweaks
Ensure no breading or flour is used in the frying process.
Watch out for
Any accompanying sauces might contain sugar or thickeners; potential for breading if not specified.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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