Devilled Kidneys (without Toast)
Spicy Devilled Lamb Kidneys with Keto Cream Sauce
Yes, with a tweak: strictly omit the traditional toast. About 6g net carbs per serving.
What it is
A traditional, robust dish typically served as a starter or part of a substantial breakfast, featuring lamb kidneys cooked in a rich, spicy, mustard-based sauce.
Key ingredients
Lamb kidneys, butter, Dijon mustard, Worcestershire sauce, double cream, cayenne pepper, paprika, parsley.
How to make it keto
Strictly omit the traditional toast. Confirm no flour is used to thicken the sauce and inquire about sugar content in Worcestershire sauce, requesting a sugar-free alternative if possible.
Watch out for
Toast, flour used to thicken the sauce, hidden sugars in some Worcestershire sauces or other condiments.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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