Creamy Mushroom Soup with Herbs (Keto-Modified)
Creamy Mushroom Soup with Herbs (No Starch)
Yes, with a tweak: absolutely no flour, cornstarch, or potato used as a thickener. About 8g net carbs per serving.
What it is
A rich and earthy soup made with various wild and cultivated mushrooms, simmered in a creamy broth with fresh herbs, thickened with heavy cream and butter, not flour.
Key ingredients
Mushrooms (cremini, shiitake, oyster), chicken or vegetable broth, heavy cream, butter, onion, garlic, thyme, parsley, salt, pepper.
How to make it keto
Absolutely no flour, cornstarch, or potato used as a thickener. Ensure no added sugar in broth or seasoning.
Watch out for
Flour/starch thickeners, hidden sugars in pre-made broth/stock, higher carb mushrooms like shiitake in large quantities.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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