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All cuisines › Eritrean

Spriss Be'Gomen

Raw Spiced Beef with Collard Greens and Clarified Butter

Yes, keto as served. About 5g net carbs per serving, lower than 8 in 10 Eritrean dishes.

Keto as servedHigh FatBeef
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5gNet carbs
8gTotal carbs
3gFibre
65gProtein
70gFat
900Calories

What it is

A variant of Kitfo, featuring finely minced raw beef, highly seasoned with mitmita (a spicy chili powder blend), cardamom, and niter kibbeh (clarified butter). Served mixed with sautéed collard greens (gomen).

Key ingredients

Lean beef (finely minced), niter kibbeh, mitmita, cardamom, salt, collard greens (gomen), garlic, ginger, green chilies.

Optional tweaks

Ensure the beef is truly raw or rare (lebleb) as per preference. Served without injera.

Watch out for

No significant carb risks if served as described. Ensure no high-carb side dishes are inadvertently included.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Eritrean menuAll 288 Eritrean dishes ›

Sega Tibs
Sega Tibs
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Shekla Tibs
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Sautéed Beef in Clay Pot with Keto Greens
Silsi be'Siga
Silsi be'Siga
Spiced Tomato & Beef Stew (Keto)
Tsebhi Asa
Tsebhi Asa
Spicy Fish Stew (Keto Style, No Potatoes/Carrots)
Tsebhi Beggie Alicha
Tsebhi Beggie Alicha
Mild Lamb Alicha Stew
Tsebhi Beggie
Tsebhi Beggie
Spicy Lamb Stew (Keto Style, No Potatoes/Carrots)

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