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All cuisines › Filipino

Pritong Taba ng Baboy

Fried Pork Fat

Yes, keto as served. Almost no net carbs per serving, lower than 9 in 10 Filipino dishes.

Keto as servedHigh FatPork
KAPhoto coming soon
See photos of this dish ›
0gNet carbs
0gTotal carbs
0gFibre
10gProtein
80gFat
800Calories

What it is

Simple cubes or strips of pork fat, often with a bit of skin, pan-fried or deep-fried until golden and crispy. A pure, unadulterated source of fat and a delicious, naturally keto side dish or snack.

Key ingredients

Pork fat (with or without skin), salt, cooking oil (minimal, as fat renders).

Optional tweaks

Ensure no breading or sugary seasonings are used. Served plain or with a pinch of salt.

Watch out for

None, if prepared traditionally and simply.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Filipino menuAll 324 Filipino dishes ›

Pork Inasal
Pork Inasal
Grilled Marinated Pork
Pork Sisig
Pork Sisig
Sizzling Chopped Pork (often with pig's face)
Pritong Isda
Pritong Isda
Fried Fish (e.g., Tilapia)
Rellenong Bangus
Rellenong Bangus
Stuffed Milkfish with Savory Filling (no potato/carrots)
Sarsyadong Isda
Sarsyadong Isda
Fried Fish with Tomato and Egg Sauce
Sinigang na Baboy
Sinigang na Baboy
Pork Tamarind Soup (Keto Modified)

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