Sinigang na Baboy (Keto Modified)
Pork Tamarind Soup (Keto Modified)
Yes, with a tweak: ask to omit taro (gabi) and limit green beans. About 11g net carbs per serving, on the higher side for Filipino food, so watch the portion.
What it is
A sour and savory Filipino soup featuring tender pork belly in a tangy tamarind broth, loaded with keto-friendly vegetables like bok choy and radish. Traditionally served with high-carb root vegetables, these are omitted in the keto version.
Key ingredients
Pork belly, tamarind base, water, daikon radish, green beans (small amount), bok choy, fish sauce, green chili.
How to make it keto
Crucially, ask to omit taro (gabi) and limit green beans. Confirm no sugar added to the tamarind base. Request extra leafy greens if available.
Watch out for
Taro (gabi) if not omitted, too many green beans, potential hidden sugars in tamarind concentrate.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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