Sarsyadong Isda
Fried Fish with Tomato and Egg Sauce
Yes, with a tweak: ensure no sugar is added to the tomato and egg sauce, as it's sometimes used to balance acidity. About 6g net carbs per serving.
What it is
A comforting dish featuring a whole fried fish (commonly tilapia or milkfish) topped with a rich and savory sauce made from sautéed tomatoes, onions, garlic, and fluffy scrambled eggs. Served without rice.
Key ingredients
Whole fried fish (e.g., tilapia), fresh tomatoes, onions, garlic, eggs, fish sauce, black pepper, cooking oil.
How to make it keto
Ensure no sugar is added to the tomato and egg sauce, as it's sometimes used to balance acidity. Request minimal onion if concerned about carb count.
Watch out for
Hidden sugar in the tomato sauce.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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