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All cuisines › Finnish

Naudan Pihvi Maustevoilla ja Keto-Vihanneksilla

Beef Steak with Herb Butter and Keto Vegetables

Yes, with a tweak: omit high-carb side dishes like french fries, mashed potatoes, or potato gratin. About 6g net carbs per serving.

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6gNet carbs
10gTotal carbs
4gFibre
70gProtein
75gFat
950Calories

What it is

A succulent grilled or pan-fried beef steak (e.g., sirloin, entrecôte) topped with a rich, aromatic herb butter and served with a selection of fresh, keto-friendly vegetables.

Key ingredients

Beef steak, butter, fresh herbs (e.g., parsley, chives, dill), garlic, salt, black pepper, served with green asparagus, steamed broccoli, or cauliflower puree.

How to make it keto

Omit high-carb side dishes like french fries, mashed potatoes, or potato gratin. Ensure any accompanying sauces are cream/butter-based without flour or starch thickeners, and free from added sugars.

Say this to the waiter (Finnish)

Saanko tämän ilman korkeahiilihydraattisia lisukkeita? Varmistatteko, että kastikkeet ovat kerma-/voipohjaisia, ilman jauhoja, tärkkelystä tai sokeria.

Please omit high-carb sides. Confirm sauces are cream/butter-based, flour-free, starch-free, and sugar-free.

Watch out for

Sugary marinades, flour/starch in sauces, high-carb side dishes, sweet glazes.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

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