Filet de Dinde Rôti aux Herbes Fines, Purée de Céleri-rave
Roasted Turkey Breast Fillet with Fine Herbs and Celeriac Purée
Yes, with a tweak: ensure celeriac purée contains no potatoes or flour. About 7g net carbs per serving.
What it is
Lean turkey breast fillet, expertly roasted with a blend of fine herbs (chives, parsley, tarragon). Accompanied by a creamy purée of celeriac (celery root) instead of traditional potato mash.
Key ingredients
Turkey breast, fine herbs, olive oil, butter, celeriac, heavy cream, salt, pepper.
How to make it keto
Ensure celeriac purée contains no potatoes or flour. Confirm no sugary glazes on the turkey.
Watch out for
Potatoes in purée, sugar in glazes.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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