Omelette aux Fromages
French Omelette with Cheese
Yes, keto as served. About 4g net carbs per serving, lower than 7 in 10 French dishes.
What it is
A classic French omelette, light and fluffy, often folded around a generous filling of melted cheese such as Gruyère or Comté. Cooked gently in butter.
Key ingredients
Eggs, butter, cheese (e.g., Gruyère, Comté), salt, black pepper.
Optional tweaks
Ensure no sugary additions (highly unlikely for a savory omelette). Request no bread or potato side dishes.
Watch out for
High-carb side dishes like potatoes or bread, which are sometimes served with breakfast/brunch omelettes.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
More on the French menuAll 1,053 French dishes ›
