Dzedzkhva
Spicy Cured Beef (Jerky Style)
Yes, keto as served. About 2g net carbs per serving, lower than 8 in 10 Georgian dishes.
What it is
Traditional Georgian spicy cured and air-dried beef, resembling a thick, flavorful jerky, often served as a robust snack or appetizer. It's naturally gluten-free and low-carb.
Key ingredients
Beef (often lean cuts), salt, red pepper flakes, garlic powder, fenugreek (blue fenugreek/utskho suneli), coriander, other regional spices.
Optional tweaks
N/A, naturally keto. Ensure no sugar is added during the curing process.
Watch out for
None, as long as no sugar is used in the spice rub (which is uncommon for authentic Dzedzkhva).
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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