Imeruli Qveli da Pomidori Kecze
Imeruli Cheese and Tomato in Clay Pot
Yes, keto as served. About 7g net carbs per serving.
KAPhoto coming soon
See photos of this dish ›7gNet carbs
10gTotal carbs
3gFibre
30gProtein
35gFat
480Calories
What it is
Thick slices of fresh Imeruli cheese (a mild, brined cheese) baked in a traditional clay pot (ketsi) with ripe tomatoes and fresh herbs. The cheese becomes soft and slightly melted, complementing the sweet tomatoes.
Key ingredients
Imeruli cheese
Optional tweaks
Ensure no bread or other starches are added to the pot. Confirm only natural cheese is used.
Watch out for
None inherent; large portions of tomatoes could add up, but typically a low-carb dish.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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