Dorschleber auf Radieschen-Carpaccio
Cod Liver on Radish Carpaccio
Yes, keto as served. About 2g net carbs per serving, lower than 9 in 10 German dishes.
What it is
A refined appetizer or light dish featuring rich, creamy cod liver (often preserved in its own oil), elegantly arranged over very thinly sliced fresh radishes, typically drizzled with good olive oil and garnished with fresh dill or chives.
Key ingredients
Canned cod liver (in oil), fresh radishes, fresh dill, olive oil, lemon juice, salt, pepper.
Optional tweaks
Served without bread, crackers, or other high-carb accompaniments. Ensure no sugary dressings are used.
Watch out for
Often served with bread or crackers.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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