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All cuisines › South African

Geroosterde Stokvisfilet met Suurlemoenbottersous (Keto-vriendelike Bykosse)

Grilled Hake Fillet with Lemon Butter Sauce (Keto Sides Only)

Yes, with a tweak: explicitly request 'grilled' not 'battered and fried'. About 2g net carbs per serving, lower than 8 in 10 South African dishes.

Needs a tweakHigh ProteinFish
Geroosterde Stokvisfilet met, South African dish
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2gNet carbs
3gTotal carbs
1gFibre
45gProtein
45gFat
600Calories

What it is

Fresh hake fillet, a popular white fish in South Africa, grilled to perfection and served with a rich lemon-butter sauce. Traditionally served with chips, but easily adapted with keto-friendly green vegetables.

Key ingredients

Hake fillet, butter, lemon juice, garlic, parsley, salt, pepper, olive oil.

How to make it keto

Explicitly request 'grilled' not 'battered and fried'. Omit high-carb sides like chips or rice. Ask for steamed green vegetables (e.g., broccoli, spinach, green beans) or a simple side salad (dressing on the side, no croutons).

Watch out for

Breaded/battered versions of fish, sugary marinades or glazes, high-carb traditional sides (chips, rice, mashed potato, sweet potato).

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

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