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All cuisines › South African

Geroosterde Makriel met Suurlemoen en Kruie

Grilled Mackerel with Lemon and Herbs (Keto Sides)

Yes, with a tweak: ensure no sugary marinades or sauces. About 5g net carbs per serving, lower than 6 in 10 South African dishes.

Needs a tweakHigh FatFish
Geroosterde Makriel met Suurlemoen en Kruie, South African dish
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5gNet carbs
8gTotal carbs
3gFibre
55gProtein
55gFat
750Calories

What it is

Fresh mackerel, a rich and oily fish, lightly marinated in olive oil, lemon juice, garlic, and Mediterranean herbs, then grilled to perfection. Naturally high in omega-3s, served with a simple green salad or steamed low-carb vegetables.

Key ingredients

Whole mackerel, olive oil, lemon, garlic, parsley, thyme, salt, pepper. Served with green salad (lettuce, cucumber, minimal tomato).

How to make it keto

Ensure no sugary marinades or sauces. Request plain grilled preparation. Ask for a simple side salad with olive oil and vinegar, or steamed non-starchy vegetables only.

Watch out for

Sugary marinades, non-keto salad dressings, high-carb side dishes.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

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