Gebratenes Wildschweinfilet mit Wacholder-Rahmsoße und Rotkohl (Zuckerfrei)
Pan-fried Wild Boar Fillet with Juniper Cream Sauce and Sugar-Free Red Cabbage
Yes, with a tweak: confirm the cream sauce is not thickened with flour/starch. About 11g net carbs per serving, on the higher side for German food, so watch the portion.
What it is
Succulent wild boar fillet, pan-fried and served with a rich, aromatic juniper berry cream sauce. Accompanied by traditional German red cabbage, prepared without added sugar.
Key ingredients
Wild boar fillet
How to make it keto
Confirm the cream sauce is not thickened with flour/starch. Ensure the red cabbage is cooked without any added sugar or fruit (like apples). Request no starchy sides.
Watch out for
Red cabbage is often sweetened in German cuisine; confirm it's sugar-free. Cream sauce thickeners. Hidden sugars in spices or stock.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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