Rinderbrustscheiben mit Grüner Soße (Keto)
Sliced Beef Brisket with Green Sauce (Frankfurter Art, Keto-Friendly)
Yes, with a tweak: ensure no sugar is added to the green sauce. About 7g net carbs per serving.
What it is
Tender slices of slow-cooked beef brisket, traditionally served cold, smothered in a vibrant, herb-rich Frankfurter Grüne Soße (Green Sauce) made with seven specific fresh herbs, sour cream, quark, and hard-boiled eggs.
Key ingredients
Beef brisket, water, bay leaf, peppercorns, salt, Frankfurter Grüne Soße (parsley, chives, cress, borage, sorrel, chervil, salad burnet, sour cream, quark, hard-boiled eggs, vinegar, oil).
How to make it keto
Ensure no sugar is added to the green sauce. Request no potatoes, often served alongside.
Watch out for
Hidden sugars in quark/sour cream, potential thickeners in some versions of green sauce, high-carb side dishes.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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