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All cuisines › German

Schweinebraten (Roast Pork with Keto Sides)

German Style Roast Pork with Keto Sides

Yes, with a tweak: order without potato dumplings, bread, or traditional potato-based sides. About 6g net carbs per serving, lower than 6 in 10 German dishes.

Needs a tweakHigh FatPork
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6gNet carbs
9gTotal carbs
3gFibre
70gProtein
75gFat
950Calories

What it is

Crispy-skinned slow-roasted pork shoulder or belly, served with a rich, savory gravy. Modified to include a side of braised sauerkraut or green beans instead of traditional potato dumplings or bread.

Key ingredients

Pork roast (shoulder or belly), salt, pepper, caraway seeds, garlic, onion, vegetable broth, green beans or sauerkraut, butter/lard for cooking.

How to make it keto

Order without potato dumplings, bread, or traditional potato-based sides. Request green beans or plain braised sauerkraut. Confirm gravy is not heavily thickened with flour or sweetened.

Watch out for

Gravy (may contain flour thickeners or hidden sugars), traditional starchy sides (potato dumplings, bread), sweetened red cabbage.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the German menuAll 1,503 German dishes ›

Schweinebraten mit Gedünstetem Rotkohl
Schweinebraten mit Gedünstetem Rotkohl
Roast Pork with Braised Red Cabbage
Schweinebraten mit Keto-Beilagen
Schweinebraten mit Keto-Beilagen
Roast Pork with Keto Sides
Schweinebraten mit Keto-Soße und gedünstetem
Schweinebraten mit Keto-Soße und gedünstetem
Roast Pork with Keto Gravy and Braised Red Cabbage
Schweinshaxe
Schweinshaxe
Crispy Pork Hock with Sauerkraut (No Potato Dumplings)
Schweinshaxe mit Keto Beilagen
Schweinshaxe mit Keto Beilagen
Crispy Pork Hock with Keto Sides
Schweinshaxe mit Sauerkraut
Schweinshaxe mit Sauerkraut
Roasted Pork Knuckle with Sauerkraut

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