Schweinefilet in Paprikasauce (ohne Bindemittel)
Pork Fillet in Paprika Sauce (without thickeners)
Yes, with a tweak: absolutely no flour or starch for sauce thickening. About 11g net carbs per serving, on the higher side for German food, so watch the portion.
What it is
Tender medallions of pork fillet, pan-seared and then simmered in a vibrant and savory paprika sauce made with bell peppers, onions, and often a touch of cream or broth, prepared without flour or starch thickeners.
Key ingredients
Pork fillet, bell peppers (red, yellow), onions, paprika powder, cream, beef or vegetable broth, butter/oil, salt, pepper, garlic.
How to make it keto
Absolutely no flour or starch for sauce thickening. Omit any traditional carb sides (e.g., rice, noodles). Verify broth and paprika seasoning are sugar-free.
Watch out for
Bell peppers and onions contribute natural sugars and carbs. Hidden sugars in pre-made broths or spice blends.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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