Camarones al Mojo de Ajo
Garlic Butter Shrimp with Keto Sides
Yes, with a tweak: strictly omit rice and any bread. About 4g net carbs per serving, lower than 9 in 10 Guatemalan dishes.
What it is
Succulent shrimp sautéed in a rich sauce of generous garlic, butter, and olive oil, often finished with a hint of fresh lime juice and cilantro. Traditionally served with rice and bread for dipping, the keto version focuses purely on the flavorful shrimp and omits these carb-heavy accompaniments.
Key ingredients
Shrimp, butter, garlic, olive oil, lime juice, fresh cilantro, salt, black pepper.
How to make it keto
Strictly omit rice and any bread. Confirm no sugary marinades are used.
Watch out for
Sugary marinades (rare for this dish but possible), garlic can contribute minimal carbs if used excessively, cross-contamination from high-carb sides.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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