Carne Asada con Vegetales Asados
Grilled Beef with Roasted Vegetables
Yes, with a tweak: crucially request no rice, no beans, no tortillas. About 11g net carbs per serving.
What it is
A generous portion of marinated and grilled steak, typically sirloin or flank, seasoned with lime, garlic, salt, and pepper. Served with a selection of roasted keto-friendly vegetables like zucchini, bell peppers, and onions, ensuring omission of traditional high-carb sides.
Key ingredients
Beef steak (e.g., sirloin, flank), olive oil, lime juice, salt, pepper, garlic, onion, bell peppers (various colors), zucchini, cilantro.
How to make it keto
Crucially request no rice, no beans, no tortillas. Ask for only keto-friendly vegetables (e.g., zucchini, broccoli, cauliflower, bell peppers) instead of typical starchy sides like potatoes or carrots. Confirm no sugar is added to the marinade.
Watch out for
Marinades might contain hidden sugars. Standard restaurant vegetable sides often include high-carb options like potatoes or carrots. Always confirm vegetable choices.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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